Thunder Bay, ON
November 24, 2005

 

Mary found this hat for herself

Meringue mushrooms in the making

Finishing the quillow for Sarah's birthday

ummmm, pumpkin pies

Pumpkin pies and pecan pies

Using those "Outback" skills to peel 15 lbs of potatoes

more potatoes

the meringue mushrooms finished

the kids' table

those little "Publix" pilgrims

we started with snacks of Jenni's curried egg dip and the famous black bean salsa

Chris and Zuly

Tony carving the turkey that we had marinated in mojo and sour orange

Diego seasoning the mashed potatoes

The third sous chef, Joel stirring the gravy

Diego and Tony (out of frame) jousting with their cooking implements

Both outfitted in aprons sewn by Beth's sister, Peggy

We celebrated Sarah's birthday with a "bouquet" of balloon cupcakes (decorated by Emily, Hannah, and Katherine)

Tony and Jo-Anne shared some memories of Sarah's birth

The quillow... (it is orange)

Diego dishing out the flan (his mother's recipe)

and still serving desserts

Shawn and Briar

Horsing around and games after dinner

And finally after all the good food and fun... some quiet time

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